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Mission
The transformation and commercialization of food with high nutritional value in an efficient way with sustainability and fair market.
Vision
Maximize social and environmental impact
Our gender lens
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Sustainable Development Goals
(SDGs)
How does your product or service support these SDGs?
We chose SDG 8 because our raison d'être is decent work and economic growth through the pursuit of fair trade and sustainability.
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My problem is to reduce the gap created by intermediaries when producers market their products at prices that do not cover neither the expense nor the effort made by the producers.
My motivation is my family, because as quinoa producers we were affected by the low prices offered by intermediaries to market our harvest, that is why Andean grains was born with the aim of offering fair trade to the producer.
By adding value to the raw material (food processing) we enable producers to sell their products at better prices and thus achieve higher incomes for producers.
We seek sustainability and a fair market throughout our production chain, thus reducing the gap of intermediaries and as a result bringing a better quality of life to producers.
Elaboration of nutritious products based on Andean grains such as quinoa, cañahua and amaranth.
I have the basis of my business with my first customers.
Female co-founders
100%
Female workers
75%
Gender Lens Criteria
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Representative's information
Nombre:
Helen Alarcón Catari
Cargo:
Representative and founder
Email del emprendimiento: